9 Healthy Donuts You Don’t Have To Feel Bad About Eating
Baked Pumpkin Doughnuts
Pick up a can of pumpkin and head into your kitchen to bake up a batch of these cinnamon sugar pumpkin doughnuts. They taste amazingly decadent for just 150 calories.
Vegan Pecan-Pumpkin Glazed Doughnuts
The pecan crumble on these vegan pumpkin-glazed doughnuts adds a tasty crunch to an already good treat.
Chai-Spice Doughnuts With Sugar-Free Almond Frosting
Gluten-, dairy-, sugar-, and grain-free, these chai-spice doughnuts are great for those on restrictive diets.
Gluten-Free Chocolate Doughnuts With Berry Frosting
Finally, chocolate for breakfast! A batch of chocolate raspberry doughnuts makes almost any morning bearable.
Gluten-Free Apple Cider Doughnuts
These gluten-free apple cider doughnuts get their sweetness from rich molasses and cinnamon.
Glazed Chocolate Doughnuts
Satisfy a sweet tooth with this recipe for glazed chocolate doughnuts. They’re made with oat flour and unsweetened applesauce, so now we know there really is such a thing as a healthy doughnut!
Mini Vegan Vanilla Doughnuts
Bust out your mini doughnut pan for a batch of vegan, gluten-free vanilla doughnuts.
Baked Apple Doughnuts
Who needs frilly toppings with a doughnut this good? It’s perfect dunking material for a tall glass of milk or cup of coffee, so whip up a batch of baked apple doughnuts this weekend.
Vegan Chocolate Doughnut
Yes, there are chickpeas in these delicious vegan chocolate doughnuts, adding protein, fiber, and a satisfying softness — the perfect healthier way to conquer your doughnut cravings!
What kind of donut will you whip up first? Share with friends!